In 2019, Peru won the title of 'Best Culinary Destination' at the World Travel Awards for the eighth time. The important role played by the famous chef Gastón Acurio is not secondary, since it has helped to publicize the infinity of colors, unique ingredients and aromas that distinguish Peruvian cuisine internationally. For lovers of good cuisine, Peru is undoubtedly a true culinary paradise. On the coast, in the Andes or in the Amazon, you can savor exquisite dishes that offer extraordinary gastronomic experiences.
From street food to gourmet food, from alcoholic beverages to soft drinks, Peru is a country dedicated to celebrating the pleasures of the palate.